Some of the folks in class this weekend at the College of St. Catherine told me about Minnesota’s statewide adaptation of Helene Blowers ultra-successful, easily replicated 23 Things program. It seems that at the Minnesota State Fair, any and all food items are usually available “on a stick” — thus the twist on the title. Check out the site to see a state level implmentation. You know what could be next?? A national “23 Things” program for all library staff, library trustees and other curious LIS folk who want to learn.